Food for Thought
My adventures though a world of food!
Saturday, November 12, 2005
Coriander, Black Pepper, Rosemary Crusted Tuna
Coriander, black pepper, rosemary crusted tuna and piperade and caper berries.
Excellent, the herbs that were used to form the crust was different but and tasty.
Gary Danko
Nov 2005
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Flambéed Bananas
Butter Cake With Banana Ice Cream
Pan Seared Sea Scallops
Stuffed Quail
Herb Crusted Loin of Lamb
Coriander, Black Pepper, Rosemary Crusted Tuna
Risotto with Lobster
Roasted Maine Lobster
Lobster Salad
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